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South Indian chef

From 2 to 3 Years of experience
INR 200000.00 - 300000.00 / P.A


Job Description

kitchen, controlling ventilation, tidiness.

Monitors to ensure food quality, presentation, and safety standards are being adhered to. Responsible for proper storage, labeling, and use of all food supplies to prevent unnecessary spoilage and maintain cost control. Ensures and maintains sanitation standards in the assigned areas, a clean and wholesome ambiance in the kitchen, controlling ventilation, and tidiness. Ensures that mis-en-place is prepared for each shift’s needs. Preparing, cooking, and presenting culinary dishes; enforces strict health and hygiene standards in the kitchen; and trouble-shoots any problems that may arise.

Desired Candidate Profile

Candidate should know preparation of South Indian dishes (Veg & Non – Veg) Cook should be adoptable to work in our Directors House Person with good attitude and integrity is preferred. Should be Hindu & preferable language of Kannada, Telugu or Tamil

Industry : Strategy/Management Consulting Firms

Functional Area : Other

Role :  Other

Employment Type : Full Time

Qualification : Graduate

Education : Degree/Diploma

Gender : No Preference

Language : NA

Age Limit : NA

Notice Period : NA

Vacancies : 1 Nos

Company Profile


SPM HR SOLUTIONS started with the vision of sourcing the right kind of candidates for our partners because people are our assets and capital. We believe the right job can transform a person’s life and the right person can transform a business.
Company Info

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Recruiter Name:

Telephone:9655449001/5, 9655290011,44

Contact Company:SPM HR SOLUTIONS